Indulge India Fusion Eatery

Indulge India never fails to please. Owner-chef Krupa does it again- she added okra and potatoes to my Bagara Baingan eggplant dish to push it over the top to 6 Stars!! 4 hours to make the Matka Biryani rice - total dedication to all dishes! And soooo many vegan options. Hidden gem in Andover MA and the best Indian food in Merrimack Valley!

We ordered several dishes. The food was fresh and flavorful with some different offerings than a typical menu. Definitely worth the drive. My husband can confidently say he likes Indian food now.

Had a fantastic meal at Indulge India! The food was absolutely delicious, with highlights like the Gongura Chicken, Andrakodivepudu, and Chettinad Chicken, all paired perfectly with their fresh breads. The service was warm and friendly, and the cozy atmosphere made for a great dining experience. The Biryani was flavorful, and the Gulab Jamun and Halwa were the perfect sweet finish. Highly recommend this place for anyone craving authentic Indian cuisine!

We had an amazing experience enjoying the Mysore masala dosa, vada, Madras coffee, and masala tea. The portions were generous, much larger than what you’d typically find in nearby places. My wife and I were completely satisfied and full by the end of the meal. The owner, Manoj, adds a personal touch to the service, making the experience even more enjoyable.

Best Indian food I’ve had in US, without competition! Incredibly fresh and flavorful, great portions, exciting menu, lovely people who work here, and good value. Awesome lunch buffet at $16 as well. I come back here every time I’m in town. The coconut lobster korma and the chettinad are two standouts, as are all of the dosas, but honestly you can’t go wrong.

Awesome Indian restaurant in the area. We had a great time at the restaurant. We offered a few small bit appetizers to try out different dishes followed by entrees. Food and staff are amazing. The place was busy with almost all tables occupied on a weekday night, and continuous take out orders. Our food came out fast considering how busy they were. There is plenty of parking around the area, they have some parking in front of the building, free 2 hour street on Park Street, plus a town parking lot on Park Street with free evening parking. My favorite dish from all the ones we tried was Vegetable Manchurian, we had asked for it to be spicy and it came out just how we wanted. Definitely a must try place for sure.

this south indian food in this place is amazing and the Sichuan fusion is also incredible. Definitely try a dosa!! Best Indian place I’ve been to in the East Coast. We are vegan so this always slaps.