Masala Times Greenwich Village

Tried the Paneer Bhurji combo platter, which came with dal, rice, and paratha—though the paratha was flour-based rather than wheat-based, which is the norm at most other restaurants. The chaat papdi appetizer didn’t look too appealing, so we skipped it. We also ordered the Paneer Tikka Roll, which was more like a Kathi roll, and tasted very good. The Paneer burjhi was on the sweet side owing to cream used in its preparation. Overall, the food was good, not very different compare to other restaurants except for the yellow dal, which tasted quite good.

Masala Time in Greenwich Village near NYU's campus is an absolute gem, and I can't recommend it enough, especially if you're craving a late-night bite with authentic and flavorful Indian street food. What truly sets this place apart is the fact that they’re open till 4 am, which makes it the perfect spot to grab a delicious meal during sehri time—whether you're winding down from a night out or looking for something satisfying in the early morning hours. The ambiance of Masala Time is warm and welcoming, with an authentic vibe that immediately transports you to the bustling streets of India. It's cozy, with a relaxed atmosphere that invites you to linger and savor the diverse offerings on their menu. The best part? Their commitment to serving halal meat options, with the exception of their chicken tikka. This is a huge plus for those of us who are particular about halal food choices, and it's comforting to know that they prioritize quality and integrity in their offerings. We decided to try a variety of items, starting with the Kathi rolls and box specials. The Kathi rolls were bursting with flavor, each bite offering a perfect balance of spices, tender meats, and fresh ingredients. I particularly enjoyed the Chicken Malai Kathi Roll, which was rich and creamy with a delicate blend of spices that made it incredibly satisfying. The chicken was perfectly cooked and juicy, wrapped in a soft, warm paratha. If you're into grilled meat, the Chicken Malai from the grill is also a must-try. It's marinated to perfection, with smoky flavors and a soft texture that practically melts in your mouth. Next, we had the Unda Bhurji, which was a flavorful scrambled egg dish with a rich, spiced gravy. The eggs were fluffy and the spices were spot on—just enough heat and flavor to make each bite irresistible. It's a comforting dish that pairs beautifully with naan or any of their bread options. The Paav Bhaji was another standout. This street food classic was well-seasoned, and the mashed vegetable mix had a perfect combination of textures. Paired with the buttered paav (bread), it was a deliciously indulgent treat that I couldn’t get enough of. The Samosa Chaat was another highlight of our meal. If you’re a fan of chaat, this dish is a must-have! The samosas were crispy, and the combination of spicy, tangy, and sweet chutneys over the crispy pastry created a delightful burst of flavors in every bite. It was a perfect appetizer or snack to share. What really impressed me about Masala Time was the variety of dishes available. Whether you’re in the mood for something grilled, fried, or comforting, they’ve got you covered. The staff was friendly and attentive, making sure our experience was smooth from start to finish. And even though they were serving late into the night, everything was fresh, flavorful, and well-prepared. In summary, Masala Time is a hidden gem near NYU that offers a wide range of mouth-watering Indian street food. Whether you're there for a late-night snack or a full meal, you can count on the quality of the food and the convenience of their late hours. The Kathi rolls, Unda Bhurji, Chicken Malai, and Samosa Chaat were just a few of the standout items we tried, but everything we had was full of flavor and perfectly cooked. Don’t miss out on this spot—it’s definitely worth a visit!

An impeccable experience from start to finish! Ever since moving to New York, myself and my husband needed to find a Desi place that hit the spot! This was in! From the starters to mains to the sweet dessert and the mango lassi…WOW! The taste, the spices…unbelievable! The food is so full of flavour and so wholesome, it truly was a journey throughout the meal and we were absolutely blown away! The service was incredible and the place is so lovely with great music and it truly feels like you’re in a different world. This is a very special place and somewhere we will be visiting a lot!

The Paneer Tikka roll was amazing! The food is really good and fresh, it was cooked in front of me and I was able to customize it to my requirements - low oil and low spice- which isnt usually possible at Indian restaurants. If you don't like spicy food, you might have to let them know to go low on the spice in the paneer box. Excellent service, good quantity, very clean, and a perfect way to introduce folks to good Indian food!

Delicious authentic Indian food. Been coming to this restaurant for years and they never disappoint. I first learned about this place through the Greenwich food tour several years ago and it’s been a must visit ever since. Had the chicken biryani which is a 10/10 😋

The service was so friendly and knowledgeable! I asked what the Indian customers order. We were recommended the vada paav which I never had before--- it was an incredible symphony of textures and flavors 😋🤤 we also had a really vibrant lamb biryani. DEF RECOMMENDED YOU GO IF YOU LIKE FLAVOR!

Unforgettable! Tiny Indian restaurant with limited seating, but unlimited taste. We ate there recently for the first time, lamb biryani, chicken malai, yellow daal, and mango lassi. Large portions, friendly service, and everything delicious! The biryani was spicy and meaty, the chicken was the most tender with a mild sauce, daal and lassi excellent. At the next table some Indian students had Paav Corner it looked delicious. So happy we found this place today. Plan on returning soon.